Six Layer Lasagne

1 pkg. cooked lasagne noodles
3 lbs hamburger
1 small onion
Mozzarella cheese (shredded)
Eggs
Few shakes oregano

Barbecue Sauce:
1 cup onions (chopped)
1 cup ketchup
1 tsp. worcestershire sauce
1 cup cold water
2 tsp salt
1/4 cup brown sugar
1 1/2 tsp dry mustard
1 1/2 Tbsp cornstarch
1/8 cup vinegar
1/2 cup water

  • Cook lasagne noodles.
  • Fry hamburger meat and onion.
  • Mix mozzarella cheese and eggs.
  • Simmer first 5 ingredients of barbecue sauce
  • Mix remaining sauce ingredients and add to first mixture and bring to a boil. Mix sauce with hamburger, just enough to make a thick spread.
  • In 9x13 inch pan, layer 1/2 of hamburger mixture, cooked lasagne noodles, mozzarella cheese and eggs mixture. Top with other 1/2 of hamburger mixture, shredded mozzarella cheese and a few shakes of oregano.
  • Bake at 350F for approximately 30 minutes.
  • ENJOY!

2 comments:

Anonymous said...

It does not say how many eggs. How many do you usually use?

The Pauls' Family said...

Just enough eggs to make the cheese nice and moist