1 tbsp flour
1 tsp. salt
1/8 tsp. pepper
2 tbsp. butter
1 can mushroom soup
1 can milk
onion
-Mix flour, salt, and pepper together
-Place a layer of potato in bottom of casserole dish
-Then a layer of onion
-Sprinkle 1/2 of flour mixture on top
-dot with 1/2 of butter
-Repeat
-Mix milk and soup
-Pour over
-Bake @350F for 30 min. covered and 45 min. uncovered (or longer until potatoes are soft)
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