This is the recipe we have always used but last time we tried making garlic bread with Whole Wheat Bread and it tasted GREAT!
3 cups water
1/3 cup oil
1 Tbsp. sugar
1 Tbsp. salt
8 1/2 cups flour
3 Tbsp. yeast
1 egg (beaten)
- Put all ingredients except yeast, egg, cornmeal, and 3 1/2 cups flour in bosch
- Knead in low speed
- Sprinkle in yeast and add remaining flour 1 cup at a time until dough pulls away from side
- Knead on higher speed (very stiff watch bowl!!!)
- Knead for five minutes
- Shape into 4 loaves, place in cookie sheet let rise.
- Brush with egg
- Bake @ 400F for 20 min.
We cut the loaves in half, spread butter mixed with Garlic Plus on top and bake on 400F till browned
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