1st Layer
Graham Crackers (trimmed to fit 9x13 cake pan)
2nd Layer
6 serving size Instant Vanilla Pudding and Pie flg.
2 1/2 cups milk
3rd Layer
2 cups whipped cream
4th Layer
1-14 oz. Pumpkin Pie flg.
5th Layer
Graham Crackers (trimmed to fit pan)
6th Layer
Whipped Cream
Refrigerate overnight.
1 comment:
YUMMY!!!
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