(Single recipe in brackets)
(2 1/2) 5 lbs. ground beef
(1) (12 oz.) 2 ( 24 oz) chunky salsa
(1) 2 cups corn, thawed and drained
(3/4) 1 1/2 cup Miracle Whip
(3/4) 1 1/2 tsp chili powder
(1/2) 1 cups crushed corn tortilla chips, divided
(1/2) 1 cups shredded cheese, divided
-Heat oven to 350F.
-Brown meat; drain
-Stir in salsa, corn, Miracle Whip and chili powder.
-Layer 1/2 each of meat mixture, chips, and cheese in 2 quart casserole dish.
-Repeat layers.
-Bake 20 minutes or until thoroughly heated.
-Top with shredded lettuce and chopped tomatoes, if desired.
2 comments:
I'm going to try this one night this week. The miracle whip must give it some kind of zing. I've never seen that ingredient in a dish like this.
Gonna try this one ~ sounds great (and easy!). Thanks!
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