Whole Wheat Italian Herb Bread

1/2 cup warm water
1/2 cup milk
1 TBSP oil
1 egg
1 tsp salt
1 1/3 TBSP honey
1/4 tsp garlic powder
1/4 tsp. Italian seasoning
1/2 tsp. oregano, dried
1/2 tsp basil, dried
1/2 tsp thyme, dried
2 tsp yeast
3 1/2 cups whole wheat flour

-In mixer mix liquid ingredients.
-add half of flour. Beat well
-Sprinkle in yeast, salt and spices.
-Add rest of flour until dough pulls away from sides of bowl
-Let rise to develop the flavor of the herbs.
-Bake @ 350 for 30-35 minutes or until bread sounds hollow when tapped.

3 comments:

Stacey said...

Oh wow, that sounds yummy :) I'm going to have to give this one a try. Maybe tomorrow!

Stacey said...

It's currently cooling on the counter... smells amazing!

The Pauls' Family said...

Hope it tastes as good as it smells:)! I can't wait to try it!
Kerri